Today I share with you a recipe for cucumber raita. It’s a great ayurvedic, sattvic and vegetarian side dish. No special culinary skills are needed to make this dish. It is very simple and easy, anyone can make it. It’s a delicious and wholesome side dish for summer season. Cucumber raita is a cool dish for hot weather. It is served as an accompaniment to basic Indian meal. Here, please have some with khichdi. Enjoy!
Today I have the pleasure of introducing you to a very delcious dish. Treat yourself, your family and guests with this amazingly simple and wholesome dessert. Dates is the natural sweetener in this dish with no added sugar. This is an ayurvedic sattvik dish, an authentic recipe from the east. Often eaten without any celebratory occasion but can be served as a sweet dish on festivals like Diwali or Eid. Introducing here as “dry-dates pudding” to the western cuisine. It’s a gem among the desserts, a welcome and healthful addition to one’s platter this Christmas or Hanukkah.